The canteen facility has been provided to the students inside the college campus. The objective of opening of canteen is to provide healthy snacks and to protect the students’ from food borne diseases. The canteen facility has been provided since the inception of the college. The day scholars and hostel boarders are provided snacks during college hour on payment basis. The management of the canteen is directly under the control of the college administration. The canteen maintenance is given according to the suitable quotations finalized by the college authority. Earlier the canteen was running in a small unit and now it is running in a well constructed building with seating facility. Students and Staff of the college are benefited by the college canteen. The menu for the week has been approved by the Food and Canteen Committee.
The following guidelines are strictly followed.
- The canteen shall run from 8.00 a.m to 5.00 p.m only.
- Day Scholars and staff shall be charged according to what they take from the canteen.
- Day scholars and hostellers are not allowed to take snacks from outside the college campus during college hour.
- Hygiene, Sanitation and cleanliness inside the canteen has been monitored by the canteen committee.